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$125.00 | |
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This course is designed to educate those who work in the food service industry on how to protect themselves and limit the number of cases. This global pandemic of COVID-19 has reinforced the need for training in prevention techniques and common sense health practices that will protect service industry workers and customers alike.
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$3.99 | |
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The Food Safety Manager Certification course will give you the proper food safety training to help you prepare for the nationally accredited certification exam of the ANSI-CFP (American National Standard Institute - Conference for Food Protection).
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$119.99 | |
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The Food Safety Manager Certification course will give you the proper food safety training to help you prepare for the nationally accredited certification exam of the ANSI-CFP (American National Standard Institute - Conference for Food Protection). Additionally, our COVID-19 Awareness for Food Service course will teach you how to protect yourself and your customers during the pandemic.
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$121.99 |
