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Obtaining Food Manager Certification is simple. All you have to do is finish a training program and pass an exam to get a food manager certificate that is valid in most states across the entire country.
This Food Manager Course & Exam has been developed to meet the ANSI National Accreditation Board (ANAB) accreditation requirements by training experts with the guidance of health department food safety officials and food management professionals. It is periodically updated to stay current with food codes and to improve quality; learn about changes.
If you already have the knowledge necessary for Food Manager Certification, you can take the exam without completing the course. Go to Florida Food Manager Exam and sign up to take the exam.
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Accreditation ID | 1042
Clay PhillipsDirector of TrainingFreddy's Frozen Custard
Anthony SpanelCity of AmarilloDept. of Environmental Health
Rick GaunaFood Safety Educators
This course consists of 9 lessons and a final exam. The lessons are:
Food Management Responsibilities
Employee Hygiene
Foodborne Illness
Cross Contamination
Food Controls
Hazard Analysis & Critical Control Points
Food Equipment & Physical Facilities
Inspections, Licenses & Enforcement
Pest Controls & Chemicals
Once you have completed the course, you are ready to take the exam. This exam will have a Remote Proctor, meaning that you will need a computer with a camera and audio, which allows a remote live proctor to observe you while you take the exam.
In order to take your certification exam, you must have a system that meets the requirements and a valid ID. Watch the video to see all the rules that our proctoring partner, Integrity Advocate, enforces to ensure the exam is taken securely.
Once you’ve set up your exam area and the Integrity Advocate proctor has approved, you may begin the exam. You must score a passing grade of 75% to receive your Food Manager Certification.
Your certification will become available in your account within 1-2 business days after passing the exam.
This certification program will assess your knowledge and understanding in:
There are two possible test forms you can take. Both test forms are equivalent with the same minimum passing score of 75% +\- 0.1%.
Learn more about the Food Manager Course and Exam from the Frequently Asked Questions.
You can sign up for a free sample lesson. Try the quiz to test your knowledge and gain confidence before purchasing!
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