Allergen Awareness Training $4.99 Seats
An allergen awareness program helps new and current food handlers keep up to date on how to deal with food allergens and protect your customers. Whether you work at a restaurant, daycare, hospital or anywhere else that food is served, this course will help you understand how an allergic reaction occurs and the best ways to protect those who suffer from food allergies.
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Email|info@safewayclasses.com
Hours of Operation | 9am–6pmMonday–Friday
Clay PhillipsDirector of TrainingFreddy's Frozen Custard
Anthony SpanelCity of AmarilloDept. of Environmental Health
Rick GaunaFood Safety Educators
This course consists of 4 lessons and a final exam. The lessons are:
Prevalence, Definitions & Symptoms
The Nine Major Food Allergens
Avoiding Cross Contact
Communicating with Customers
Anyone who works in a place that serves food to the public (restaurant, bar, food truck, or hospital) should hold an Allergen Awareness Training Certificate to show they understand food safety
If you come into contact with food during preparation, cooking, serving, or cleaning, this training will be valuable for your job.
We've made it easy to receive your allergen training, meet state and company standards and begin work as quickly as possible. This course includes:
Learn more about the Allergen Awareness Course from the Frequently Asked Questions.
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