Texas

This bundle includes a TABC Seller-Server Training Course and our Texas Food Safety Manager Course. Our Food Safety Manager Course will teach you the practical skills, as well as provide you with the information that you need to know in order to manage a food establishment, while our TABC Training Course will teach you the laws regarding the sale of alcohol and how to protect yourself from legal repercussions. Our COVID-19 Awareness for Food Service Training course is also provided with this bundle, free of charge.

The Food Manager Certification Examination is approved by the Texas Department of State Health Services, and is a fully recognized Food Protection Management Examination. This program also includes our COVID-19 Awareness for Food Safety training course and teaches you the best ways to curb the spread of COVID-19.

En esta clase aprenderá lo fundamental en seguridad de los alimentos, como monitorear y entrenar a sus empleados para prevenir la propagación de enfermedades transmitidas por alimentos y también como manejar con seguridad un establecimiento que sirve alimentos al público. Para más información por favor haga clic en el siguiente enlace.

**Este curso está incluido en todos nuestros cursos de Manipulador de Alimentos**

Este curso está diseñado para educar a quienes trabajan en la industria de servicios de alimentos sobre cómo protegerse y limitar el número de casos. Esta pandemia mundial de COVID-19 ha reforzado la necesidad de capacitación en técnicas de prevención y prácticas de salud de sentido común que protegerán a los trabajadores de la industria de servicios y a los clientes por igual.

**Now included in all of our Food Handler offerings**

This course is designed to educate those who work in the food service industry on how to protect themselves and limit the number of cases. This global pandemic of COVID-19 has reinforced the need for training in prevention techniques and common sense health practices that will protect service industry workers and customers alike.