Minnesota CFPM Continuing Education Certificate

Minnesota CFPM Continuing Education $49.99

Seats

Renew Your food Manager certification today

If you already hold a Minnesota-approved Certified Food Protection Manager (CFPM) certification then you only need to take a renewal course to extend your certification by another 3 years.

Which Course Do I Need?

If you already hold a Minnesota CFPM Certificate registered with the MN Department of Health, then you only need the CFPM Continuing Education Course. Click Add to Cart above to sign up for this course.
If you have never held the Minnesota CFPM Certificate registered with the Minnesota Department of Health or your certificate has already expired, then you need to take the Initial CFPM Course & Exam. Click Add Initial to Cart below to sign up for this course & exam.

Initial Certification

If you do not currently hold a valid Minnesota-approved CFPM certification, then you must take the Food Protection Manager course and exam. If your certification has expired, you must retake the initial course and exam. Click the button below to add this course to your cart, or click the More Information link to read more about the course.

Add Initial to Cart for $84.99
More Information

Then what?

After you have completed either the initial course & exam or renewal course, you need to register with the Minnesota Department of Health. See the instructions below in Food Protection Manager Details for a full explanation of how to register your initial or renewal certification.

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what our customers are saying

"The team at Responsible Training has been professional and helpful every step of the way. Getting all of the Managers at our 19 restaurants food safety certified has been a breeze. All of us at Freddy's Frozen Custard and Steakburgers in Houston look forward to working with Responsible Training in the future."

Clay Phillips
Director of Training
Freddy's Frozen Custard

"We've seen a significant positive response from our customers who find Responsible Training's courses enjoyable and user-friendly."

Anthony Spanel
City of Amarillo
Dept. of Environmental Health

"Responsible Training made learning about food safety engaging and practical. Understanding how to control germs and cook safely has been invaluable."

Rick Gauna
Food Safety Educators

"I loved how their exams used everyday language. It made the learning process much more straightforward and less intimidating."

Clay Phillips
Director of Training
Freddy's Frozen Custard

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course overview

This course consists of 9 lessons. The lessons are:

Lesson 1

Food Management Responsibilities

Lesson 2

Employee Hygiene

Lesson 3

Foodborne Illness

Lesson 4

Cross Contamination

Lesson 5

Food Controls

Lesson 6

Hazard Analysis & Critical Control Points

Lesson 7

Food Equipment & Physical Facilities

Lesson 8

Inspections, Licenses & Enforcement

Lesson 9

Pest Controls & Chemicals

Food Protection Manager Details

How Does this Course Work?

There is no final exam for this course. Instead, you must read every slide and take the quizzes after each chapter. When you have viewed all the slides, you have completed the course and may download your certificate.

How Do I register the Continuing Education Course with the Minnesota Department of Health?

After you have completed the Continuing Education refresher course, you must submit your certificate of completion to the MN Department of Health:

Download your Responsible Training Continuing Education Certificate to your computer.
Go to the MN Department of Health Online Licensing System page.
Log into your existing account.
Upload the certificate that you downloaded in step 1.
Confirm the accuracy of the information and submit your application.
Pay $45 to the State of Minnesota.

The MN Department of Health will send your Minnesota CFPM Certificate, which is valid for 3 years.

For help, visit the MN Department of Health Licensing Help Page.

Learn more about the Food Protection Manager Course and Exam from the Frequently Asked Questions.

Minnesota Food ManagerRenewal Course