Utah Food
Handler Certification

Name: Utah Food Handler Certification
Brand: Responsible Training
SKU: 567
Price: 24.99 USD
Availability: OnlineOnly
Rating: 4.5 (7150 reviews)

100% Online. Instant Certificate.

Valid for 3 years
Available in English and Spanish
1 - 2 hour course and exam
Unlimited exam attempts
Accepted by all Utah county health departments.

No additional Fees! The price for this course includes the $15.00 fee mandated by the health department, and is required in order for you to receive the official Utah Food Handlers Card.

start now — $24.99

Available in the Following Languages:

Get Certified in
1 - 2 Hours

How it works

1. Register

2. Take Course

Our interactive lesson modules make learning simple and convenient.

3. Pass & Get Certificate Instantly

Pass the final exam and download your temporary certificate instantly.

start now — $24.99

Fast — 100% Online — Instant Certificate

Loved by Food Service Pros Across the Country

“Super easy and fast! I finished the course on my phone during a lunch break and had my certificate right away. Definitely recommend it to anyone starting a food service job.” Food Handler Learner

"I liked how it had a person read it to me. Because i am dyslexic. It was very accommodating." Food Handler Learner

"The test was well organized, and I would recommend to others." Food Handler Learner

"Overall, it was amazing and helped me get my food handlers license quickly for my job." Food Handler Learner

"This course was very fair and I recommend it." Food Handler Learner

"This was a great course and explained everything in a way that we can remember it." Food Handler Learner

"It was amazing and easy to follow through! Definitely would recommend." Food Handler Learner

"Great learning experience." Food Handler Learner

Why Choose Responsible Training?

Get Certified in less than 2 Hours —
100% Online, Accepted in Utah, and Print Temporary Certificate Immediately

Train at Your Convenience

Learn at your own pace. Your progress saves automatically every time.

Unlimited Exam Attempts

A passing score is 75%. Enjoy free, unlimited retakes until you pass.

State
Approved

Approved by the Utah Department of Health and Human services and accepted in all counties.

How it Works:
Handle Food Safely in Utah

The course includes 6 short lessons and a final exam — covering everything you need to know about safe food handling.

Course Duration

Less than 2 hours
(self-paced)

100% Online & Mobile-Friendly

Learn anytime, anywhere

Exam Attempts

Unlimited free exam attempts

Lessons

Lesson 1

Food Safety Basics

Lesson 2

Personal Hygiene

Lesson 3

Receiving and Storing Food

Lesson 4

The Temperature Danger Zone

Lesson 5

Sanitation, Cleaning, and Hygiene

Lesson 6

Employee Health Status

start now — $24.99

Fast — 100% Online — Instant Temporary Certificate

Your Questions, Answered

Frequently asked questions

Who needs a Food Handlers Card in Utah?

Anyone working with unpackaged food, food equipment or utensils, or food-contact surfaces for a food service establishment —such as restaurants, cafes, or food trucks—is required to have an state-accredited Food Handlers Card.

Is the certificate state-approved?

Our Food Handler course is approved by the Utah Department of Health & Human Services. It is accepted in by all local health departments in Utah.

How long does it take to complete?

The course takes about 1 to 2 hours to complete and is entirely online.

Is there an exam?

Yes — at the end of the Food Handler course you’ll take an online final exam testing the food safety concepts you have learned. When you successfully pass the exam you’ll have earned a Utah-approved Food Handlers certificate.

When do I get my certificate?

The State of Utah requires that all food handlers have a valid Utah Food Handlers Card. After you complete our course, you’ll receive a downloadable temporary certificate and then your official Utah Food Handlers Card will be mailed to you by the Utah Department of Health and Human Services.

Notification of your local health department

The State of Utah requires trainers to send notification to local (county) health departments that you have completed the training and earned a Food Handlers Certificate. Responsible Training shall, within seven days, transmit your information to the local health department.

Based on the address that you provide before starting the course, your official Utah Food Handlers Card will be mailed to you by the Utah Department of Health and Human Services.

You may also obtain your food handler permit from the local health department by providing your name (exactly as you submitted it to Responsible Training) and certificate ID.

How can I get information about requirements of Utah Health Districts?

Follow the links below to learn more about food handler training requirements of the health district you live in:

For more information about Food Handler training requirements, see Utah State Rule R392-103, Section 103-7(5).

Have more questions? We’ve got answers.

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