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10 Back-to-School Food Safety Tips

Back-to-school and back to packing 180 days of lunches...
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Summer Fodd Safety Tips

Foodborne illnesses are the most common in the summer, when outdoor cooking reigns supreme and high temperatures promote bacterial growth...
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22 Things to Know about Bartending

Bartenders impress with their sleight of hand and drink recipes...
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34 Famous Chefs to Follow on Twitter

With a network like Twitter, you often can interact with chefs from all over the world...
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Top 10 Food Bloggers to Follow on Instagram

One of the biggest industries represented on Instagram is food and beverage -- and for good reason. For such a visual platform, food and beverage fits the mold for an image-heavy platform perfectly...
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How has YouTube Changed the Way We View Food Safety

Having grown up in the southern United States, hearty family food recipes (particularly, ones with a lot of butter included) were not just a pastime, but a way to communicate with one another...
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4 Ways to Go Green in the Kitchen Without Cutting Safety Corners

There is much to be said for water waste in the kitchen. A recent report from CNET shows that as of March 2017, the average person who hand washes dishes can use up to 27 gallons of water in a single load...
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