• News & Blog

Get Ready for This New Mexico Food Handler Law, Starting March 1, 2017

For many who work in the foodservice industry, getting properly trained is half the battle. And in the state of New Mexico, that battle just got a little harder...
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How to Food Handler Tips to Avoid Flu Season

Whether or not you’re food handler trained, there are many reasons to adhere to safe food handling practices--flu season being one of them...
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How to Prep for Your TABC Exam

As a bartender or food handler, prepping for your TABC exam is difficult. Not only is it one of the most important things you can do for your career, if you work in an establishment that serves alcohol, it’s required by law...
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How to: Our 5 Steps to Proper Hand Washing

In the bustle of the kitchen, it’s easy to get sidetracked and forget to keep up with tasks like dishwashing and hand washing...
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Checklist: Get Your South Carolina Food Manager Certification

Updates to food handler and food manager laws around the country have been making major impacts on how restaurants are getting their staff certified...
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SafeWay Certifications Launches Sister Company, Responsible Training

After decades of offering courses for more than 18 states across the country, SafeWay Certifications is pleased to announce the launch of their brand new online food handler course sister company, Responsible Training...
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